Double-Rack Hood-Type Dishwasher
Dual-Rack Design:
Equipped with two racks for simultaneous washing, significantly improving cleaning efficiency and throughput—ideal for medium to large commercial kitchens with high turnover.
Labor-Saving Operation:
The automatic hood lifting system reduces manual effort, streamlining workflow and improving ergonomics for kitchen staff.
Compact Footprint, High Performance:
Despite its compact size, the machine delivers powerful cleaning with optimized water flow and spray coverage—making it suitable for limited spaces without compromising performance.
Flexible Configuration:
Supports a variety of washing programs for different tableware materials and contamination levels. Optional drying modules and water softening systems can be integrated based on user needs.
Hygienic & Efficient:
Designed with a fully enclosed washing chamber to prevent water splashing and maintain a clean working environment. High-temperature washing ensures a sterilization rate of over 99.999%, meeting hygiene standards in food service industries.
